Wednesday, June 08, 2011 This blog post is nothing more than a simple recipe. This is meant to be fun, so enjoy cooking, African style! Elephant Stew: 1 Elephant – Medium Size2 Rabbits – Optional Salt & Pepper to taste (be prepared to purchase Large Quantities)Brown Gravy – Lots! Cut Elephant into small bite size pieces. This will take about…
Elephant Stew
Posted by Lindsey Berry
Categories: Missionary